Denis Davis

Denis Davis

Denis Davis likes to do 3 things: fun outdoor activities in Florence and the Pee Dee, travel, and playing your favorite songs! Also, cooking,...Read More

 

New FDA Guidance Aims To Drastically Cut Salt In Food Supply


broken salt shaker

Photo: The Image Bank RF

See ya, salt.

The Food and Drug Administration is asking food manufacturers and restaurants to cut out a bunch of salt in their products.

The goal? To reduce Americans' overall sodium intake by 12% to help prevent heart disease.

The widespread recommendation is expected to cover a wide variety of foods - from chain restaurant meals to processed food on grocery store shelves and even baby food.

Current guidelines recommend that adults consume no more than 2,300 milligrams of sodium a day (about one teaspoon of salt).

But the average person in the U.S. has about 3,400 milligrams a day, according to the FDA.


Sponsored Content

Sponsored Content